water spinach

Ipomoea aquatica

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About this plant

Ipomoea aquatica, commonly called water spinach or kangkong, is a fast-growing, semi-aquatic leafy vegetable popular in many Asian cuisines. It has hollow stems and long, narrow leaves, and it grows well in water or moist soil. It is often used in stir-fries, soups, and salads. This plant is valued for its tender leaves and stems and is easy to grow in warm climates.

Taxonomy

Genus
Ipomoea
Family
Convolvulaceae
Higher classification
Order: Solanales
Plant type
Herb
Lifespan
Perennial

Origin & Distribution

Native region
Southeast Asia
Distribution
Native to Southeast Asia, now widely cultivated in tropical and subtropical regions worldwide.

Care

Light preference
Full sun
Suitable locations
Outdoor, Balcony, Greenhouse
Preferred window facing
South-facing, Southeast-facing, Southwest-facing
Watering frequency
Frequent
Watering interval
1–2 days
Humidity
High
Minimum
15 °C
Maximum
35 °C
Optimal
20-30 °C
USDA hardiness zones
9-11
Soil pH
6.0-7.5
Soil type
moist, well-draining loam or sandy soil

Watering. Keep soil consistently moist but not waterlogged. Water daily in hot weather or if grown in containers. Avoid letting the soil dry out completely.

Fertilizing. Apply a balanced, water-soluble fertilizer every 2-3 weeks during the growing season to encourage healthy leaf growth. Organic compost or manure can also be used to enrich the soil.

Water spinach is a fast-growing, hardy plant that thrives in warm, wet conditions. It needs regular watering and plenty of sunlight but can tolerate some drought. It is easy to grow and maintain, making it suitable for beginners.

Propagation

Propagation methods
Seeds, Cuttings
Care difficulty
Easy

Ornamental features

Flowering
Yes
Flowering period
summer

Attractive heart-shaped leaves and trumpet-shaped pink or purple flowers.

Toxicity & Safety

Toxic to humans
Non-toxic
Toxic to pets
Non-toxic
Weed potential
Low spread

Non-toxic and safe to eat; commonly grown as a vegetable. No known harmful effects on humans or pets.

Allergy information

Allergy risk
Low
Allergy triggers
Sap or latex, Skin contact
Pollen level
Low

Ipomoea aquatica, also known as water spinach, is generally safe and not known to cause allergies. However, people sensitive to plant sap or pollen should handle it with care. Washing the plant before eating or handling can reduce any minor irritation risks.

Common problems

Overwatering can cause root rot, while too little water may stunt growth. Pests like aphids or snails can sometimes be a problem. Yellowing leaves may indicate nutrient deficiency or poor drainage.

Uses

Primarily grown as a leafy vegetable for cooking. Also used in water gardens and as a cover crop to prevent soil erosion.

Notes

Prune regularly to encourage bushier growth and prevent the plant from becoming too leggy. It can be grown in containers or garden beds with moist soil. Repot or divide plants every year to maintain vigor.

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