Peanut

Arachis hypogaea

Virginia

About this plant

The peanut plant is a low-growing legume known for producing edible nuts underground. It has yellow flowers that self-pollinate, and after flowering, the plant sends pegs into the soil where peanuts develop. Peanuts are widely used as food and oil sources worldwide.

Taxonomy

Genus
Arachis
Family
Fabaceae
Higher classification
Fabales
Plant type
Annual
Lifespan
Annual

Origin & Distribution

Native region
South America
Distribution
Cultivated globally in warm climates, especially in Asia, Africa, and the Americas.

Care

Light preference
Full sun
Suitable locations
Outdoor, Greenhouse
Preferred window facing
South-facing, West-facing
Watering frequency
Moderate
Watering interval
3–7 days
Humidity
Normal
Minimum
15 °C
Maximum
35 °C
Optimal
20-30 °C
USDA hardiness zones
8-11
Soil pH
6.0-6.5
Soil type
well-draining sandy loam

Watering. Water regularly to keep soil moist but not waterlogged. Reduce watering as pods mature to prevent rot.

Fertilizing. Peanuts fix their own nitrogen but benefit from phosphorus and potassium fertilizers. Apply balanced fertilizer before planting and side-dress during growth if needed.

Peanut plants are fairly easy to grow but need warm temperatures and plenty of sunlight. They prefer well-drained soil and moderate watering. Overwatering or poor drainage can cause root problems. Regular care includes ensuring enough space for the underground pods to develop.

Propagation

Propagation methods
Seeds
Care difficulty
Medium

Ornamental features

Flowering
Yes
Flowering period
summer

Yellow flowers and bushy green foliage; the unique underground peanut pods are the main feature.

Toxicity & Safety

Toxic to humans
Mildly toxic
Toxic to pets
Mildly toxic
Weed potential
Low spread

Peanut plants are generally safe but can cause allergic reactions in sensitive individuals. Keep away from those with peanut allergies.

Allergy information

Allergy risk
Moderate
Allergy triggers
Pollen, Skin contact
Pollen level
Low

Peanut plants can cause allergic reactions in people sensitive to peanuts. The main trigger is the peanut itself, especially the nuts and sometimes the plant's pollen. Symptoms may include itching, swelling, or more severe reactions. To reduce exposure, avoid contact with peanuts and wash hands after handling the plant.

Common problems

Common problems include fungal diseases if soil is too wet, pests like aphids, and poor pod development if soil is compacted or too dry.

Uses

Grown mainly for edible peanuts used in cooking, snacks, and oil production. Also used as a cover crop to improve soil nitrogen.

Notes

Peanuts develop underground, so loose, sandy soil is best. Avoid heavy clay soils. Harvest when leaves start to yellow. Crop rotation helps prevent soil diseases.

Download BotanicMate for free and identify your first plant in seconds.

Get it onGoogle Play Download on theApp Store